Smiling Fish Terung Asam. Halved the sour brinjal & sliced. Place all ingredients in a saucepan & add water sufficiently. Boil until fish is cooked & the sour.
For those who has never seen this terung asam or sour brinjal, this is how it look like in the inside.
The middle portion of the fruit contains the seed.
This is how the Terung Asam seeds look likes.
Anda mencari resipi idea yang unik smiling fish terung asam? Kaedah menyiapkan adalah tidak sukar atau mudah . Jika salah proses maka hasilnya tidak akan memuaskan dan malah tidak menyenangkan. Manakala smiling fish terung asam harus mempunyai aroma dan rasa yang enak yang dapat memprovokasi selera kita.
banyak perkara yang lebih kurang mempengaruhi kualiti rasa smiling fish terung asam, pertama jenis ramuan, seterusnya pemilihan ramuan segar, hingga cara membuat dan melayani. Tidak perlu pusing if want siapkan smiling fish terung asam sedap di rumah, kerana selagi anda tahu muslihatnya, hidangan ini boleh menjadi hidangan istimewa.
Halved the sour brinjal & sliced. Place all ingredients in a saucepan & add water sufficiently. Boil until fish is cooked & the sour.
Di Bawah terdapat beberapa petua dan trik mudah dan praktikal untuk membuat smiling fish terung asam yang siap dibuat. Anda boleh membuat Smiling Fish Terung Asam use
Bahan dan perasa digunakan dalam menyiapkan Smiling Fish Terung Asam:
- Gunakan 1 Biji Terung Asam (Potong).
- Siapkan 1 Tin kecil Sardin brand smiling fish pedas.
- Siapkan 5 Ulas Bawang Putih (Cincang Halus).
My family uses terung asam mainly in two ways (must peel off the skin first) - hand-pound a few with "sambal belacan" (spicy prawn paste) in a mortar and pestle and serve up as a condiment to perk up one's appetite, or cook them in my family's Nyonya recipe of "gerang asam ikan" (fish in spicy sour gravy). Also called terung asam due to its natural tart flavour, this eggplant species comes in bright hues ranging from yellow to orange. Other ingredients for the soup may include fish, prawns, or fish products (dried, salted or smoked fish). Sup paku kubok is indigenous soups is the hairy fern soup cooked with ikan bilis (anchovy) and ginger.
Cara membuat Smiling Fish Terung Asam:
- Panaskan kuali. Tuang minyak masak. Tumiskan bawang Putih sampai naik bau..
- Masukkan terung asam. Goreng N Gaul terung & tumis sampai garing sikit..
- Tuang air dlm tin sardin smiling fish td then masak sampai mendidih..
- Masukkan isi tin sardin smiling fish & sampai kuah pekat..
- Kalau nak Tambah secukup rasa sedikit pun blh..
- Selamat mencuba😙..
Bring sour eggplant to boil in water. Once the sour eggplant's skin peel off, season the soup with. ︎The fish curry cooked with sour brinjal is surprisingly good! BAU: Singapore has indicated its interest to buy prawns, dehydrated 'terong assam' (sour brinjals), guava and tilapia fish from Sarawak, says Deputy Chief Minister Datuk Amar Douglas Uggah. Besides Terung Asam Sarawak, the others are Sarawak Pepper, Sarawak Bario Rice, Sarawak Beras Bajong, Sarawak Beras Biris and Sarawak Dabai. Add the seasonings (salt and sugar) and taste if it is tangy enough, if not add the tamarind paste.
Apa khabar? Mudah bukan? Begitulah make smiling fish terung asam yang boleh anda praktik di rumah.} Semoga berjaya!